The Alpine Infusion team have over 20 seasons of experience under their belts and are your gateway to the finest skiing and dining in the Three Valleys. Our managers play a vital role in ensuring that your holiday lives up to the highest standards. They will deliver your lift passes, visit you at your chalet every evening as well as make restaurant, massage and apres-ski bookings.
Those staying in our self-catered chalets will be provided with breakfast, afternoon tea, and pre-dinner canapés each day, and professional chefs are on hand to create sumptuous four course dinners six days a week. Our chefs are all professionally-trained and able to adapt to any special dietary requirements including those of children.
Our hostesses are there to make your stay as comfortable as possible, while your dedicated driver is on hand throughout the morning and then again from 4pm until early evening with our pool drivers providing driving support and cover during the middle of the day.
The complimentary in-resort transportation service in the Méribel and Courchevel valleys give you freedom to enjoy everything the resort has to offer, and is a particularly important requirement for families with children either in ski school or being looked after by one of our nannies. Furthermore, we also offer private airport transfers before and after your stay.
Our chalet manager or hostess can also arrange ski lessons, heli skiing, childcare, beauty treatments and will be on hand to answer any enquiries or queries you have throughout your stay. It’s these little touches that will make all the difference to your holiday.